How To Prepare Chinese Chicken Salad ?

Preparation:  

Preparation time: 20 mins

Cooking time: 20 mins

Serving: 6

Ingredients:

  Salad:

• 3 ½ boneless chicken breast halves, cooked and diced
• 1 head lettuce, torn into small pieces
• 4 green onions, sliced
• 4 stalks celery, sliced thin
• 6 ounces Chinese noodles, heated briefly to crisp
• ½ cup walnuts, chopped
• 2 tablespoons sesame seeds, toasted

  Dressing:

• 6 tablespoons seasoned rice vinegar
• 4 tablespoons white sugar
• 1 teaspoon salt
• ½ cup peanut oil

Instructions:

1. Prepare salad: Combine chicken, lettuce, green onion, celery, noodles, nuts, and sesame seeds in a large salad bowl. Mix all together. Set aside.
2. Make the dressing: Put vinegar in a small bowl. Dissolve sugar and salt in vinegar before adding oil. Shake, or beat, well.
3. Add dressing to salad, toss to coat, and serve.