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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

How to prepare Barbecue Grilled Chicken Marinade ?

Preparation:       

 Preparation time: 5 mins.

Cooking time: 25 mins 

Serving: 4

Ingredients:

  • 1/2 cup olive oil
  • 1/4 cup favourite BBQ sauce
  • 1/4 cup apple cider vineger
  • 1 tbsp. minced garlic
  • 1 tsp onion owder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp cayenne pepper (optional)
  • 4 chicken breasts ( bone-in and skin on)

Instructions:

  1. Combine all of the marinade ingredients until smooth and mixed thoroughly.
  2. Place the chicken breasts into a large sealing plastic bag. Pour 2/3 of the marinade into the bag, coating the chicken. Place the remaining marinade into a container to save for basting later while cooking.
  3. Place in the fridge SKIN SIDE DOWN and let marinate anywhere from 2-24 hours.
  4. When ready to cook, pre-heat your grill to medium-high heat. ( 375-425 °F) , oiling the grill if necessary.
  5. Remove the chicken from the bag, placing on the grill bone side down - skin facing up.
  6. Discard the bag and marinade and retrieve the fresh, reserved marinade. Brush on the chicken every 5-8 minutes, basting well. Cook until the chicken reaches 165 °F. Remove and serve.

Posted by Coba Grills and we thank The Kitchen Magpie for this delicious recipe and the recipe link is https://www.thekitchenmagpie.com/barbecue-grilled-chicken-marinade/