Recipes: Grilled eggplant and purple cauliflower caponata
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How to prepare Grilled Eggplant and Purple Cauliflower Caponata ?
Grill pan,
Grilled eggplant and purple cauliflower caponata,
Lotus grill
by Alison Wright
Preparation: Preparation time: 5 mins Cooking time: 18 mins Serving: 3 Ingredients: 8 ounces purple cauliflower florets 1/2 cup thinly sliced shallots 1 tablespoon sugar 3/8 teaspoon kosher salt 1 pound Japanese eggplant, cut into 1-in.-thick rounds (about 2 medium) Cooking spray 1 cup chopped seeded Cherokee purple tomatoes 1/2 cup loosely packed purple basil leaves 1/4...
English
Chinese (Traditional)