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WELCOME TO COBA GRILLS HONG KONG

WELCOME TO COBA GRILLS HONG KONG

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How To Prepare Beef Egg Rolls ?

Beef Egg Rolls | Lotus Grill

Preparation:    Preparation time: 30 mins Cooking time: 25 mins Serving: 16 Ingredients: 1 pound lean ground beef 1 medium onion, thinly sliced ½ teaspoon dried minced garlic 1 teaspoon ground ginger 4 tablespoons soy sauce, divided 4 tablespoons dry sherry, divided 1 teaspoon salt, divided 1 teaspoon ground black pepper, divided 1 tablespoon vegetable oil 1 large head cabbage, finely shredded ¼ cup water 1 teaspoon white sugar 2 quarts vegetable oil for deep frying 16 egg roll wrappers...

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How To Prepare Beef with Vegetables ?

Beef with Vegetables | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 30 mins Serving: 4 Ingredients: 8 ounces beef filet, cut into 1/2 inch strips 2 tablespoons vegetable oil 1 onion, chopped 1 clove garlic, minced 1 teaspoon chopped fresh ginger root 1 green bell pepper, chopped 1 carrot, chopped 1 (10.5 ounce) can beef broth 1 tablespoon cornstarch 1 teaspoon white sugar 1 tablespoon soy sauce 1 tablespoon oyster sauce salt and pepper to taste Instructions:...

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How To Prepare Sesame Chicken with Broccoli ?

Sesame Chicken with Broccoli | Lotus Grill

Preparation:    Preparation time: 25 mins Cooking time: 20mins Serving: 4 Ingredients: 1 1/2 pounds boneless skinless chicken breast, cut into 1-inch pieces 2 teaspoons cornstarch 1 teaspoon salt, or to taste 1/4 teaspoon white pepper, or to taste 2 teaspoons minced fresh garlic 2 teaspoons minced fresh ginger 1/4 cup plus 1 teaspoon cooking oil of choice, divided 1/3 cup soy sauce 1/3 cup hoisin sauce 1/3 cup rice vinegar 1 teaspoon sambal oelek, or to taste...

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How To Prepare Instant Pot Sweet and Sour Pork ?

Instant Pot Sweet and Sour Pork | Lotus Grill

Preparation:    Preparation time: 20 mins Cooking time: 40 mins Serving: 4 Ingredients: 1 tablespoon vegetable oil 1 pound boneless pork loin, cut into 3/4-inch cubes 1 ¼ cups water, divided ½ cup ketchup ⅓ cup rice vinegar ⅓ cup pineapple juice 2 tablespoons brown sugar 2 tablespoons low-sodium soy sauce 2 teaspoons minced fresh ginger 1 teaspoon minced garlic aluminum foil 1 onion, vertically sliced 1 cup chopped fresh pineapple 1 red bell pepper, cut into...

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How To Prepare Szechuan Beef ?

Szechuan Beef | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 10 mins Serving: 6 Ingredients: 1 tablespoon soy sauce 2 teaspoons cornstarch 1 clove garlic, minced ¼ teaspoon crushed red pepper 1 pound sirloin steak, cut into bite-sized strips 2 tablespoons vegetable oil 3 cups fresh broccoli florets 2 small onions, cut into wedges 1 (8 ounce) can water chestnuts, drained ¼ cup chicken broth ½ cup peanuts Instructions: Stir together soy sauce, cornstarch, garlic, and crushed...

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How To Prepare Chinese Pepper Steak ?

Chinese Pepper Steak | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 pound beef top sirloin steak ¼ cup soy sauce 2 tablespoons white sugar 2 tablespoons cornstarch ½ teaspoon ground ginger 3 tablespoons vegetable oil, divided 1 red onion, cut into 1-inch squares 1 green bell pepper, cut into 1-inch squares 2 tomatoes, cut into wedges Instructions: Slice steak into 1/2-inch thick slices across the...

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How To Prepare Easy Chinese Corn Soup ?

Easy Chinese Corn Soup | Charcoal HK

Preparation:    Preparation time: 5 mins Cooking time: 10 mins Serving: 4 Ingredients: 1 (15 ounce) can cream style corn 1 (14.5 ounce) can low-sodium chicken broth 1 tablespoon cornstarch 2 tablespoons water 1 large egg, beaten Instructions: Combine corn and chicken broth in a saucepan. Bring to a boil over medium-high heat. Mix together cornstarch and water in a small bowl or...

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How To Prepare Egg Foo Young ?

Egg Foo Young | Lotus Grill Hong Kong

Preparation:    Preparation time: 10 mins Cooking time: 15 mins Serving: 4 Ingredients: 1 teaspoon sesame oil 1 cup chopped onion ¼ cup chopped green onion ½ cup chopped celery 1 cup bean sprouts ¼ teaspoon cornstarch ½ pound shrimp, peeled, deveined and roughly chopped 2 tablespoons soy sauce 1 teaspoon salt 8 eggs, well beaten Instructions: In a skillet over medium heat, heat sesame oil and lightly fry the onions, celery...

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How To Prepare Asian Fire Meat ?

Asian Fire Meat | Lotus Grill Hong Kong

Preparation:    Preparation time: 15 mins Cooking time: 5 mins Serving: 4 Ingredients: ½ cup soy sauce 1 tablespoon sesame oil 2 tablespoons brown sugar 3 cloves garlic, crushed 1 large red onion, chopped ground black pepper to taste 1 teaspoon red pepper flakes 2 tablespoons sesame seeds 2 leeks, chopped 1 small carrot, chopped 1 pound beef round steak, sliced paper thin Instructions: In a large bowl, mix together the soy...

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How To Prepare Pork Chop Suey ?

Pork Chop Suey | Charcoal HK

Preparation:    Preparation time: 15 mins Cooking time: 35 mins Serving: 6 Ingredients: 1 pound pork tenderloin ¼ cup all-purpose flour 2 tablespoons vegetable oil, divided 2 cups thinly sliced bok choy 1 cup chopped celery 1 cup red bell pepper, cut into 1/4 inch strips 1 cup sliced mushrooms 1 (8 ounce) can water chestnuts, sliced 2 cloves garlic, minced ¼ cup chicken broth ¼ cup soy sauce 1 tablespoon cornstarch 1 tablespoon dry sherry ½ teaspoon ground ginger Instructions:...

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How To Prepare Chinese Spicy Hot And Sour Soup ?

Chinese Spicy Hot And Sour Soup | Lotus Grill

Preparation:    Preparation time: 15 mins Cooking time: 35 mins Serving: 6 Ingredients: 5 dried wood ear mushrooms 4 dried shiitake mushrooms 8 dried tiger lily buds 4 cups chicken stock ⅓ cup diced bamboo shoots ⅓ cup lean ground pork 1 teaspoon soy sauce ½ teaspoon white sugar 1 teaspoon salt ½ teaspoon ground white pepper 2 tablespoons red wine vinegar 2 tablespoons cornstarch 3 tablespoons water ½ (16 ounce) package firm tofu, cubed 1 egg, lightly beaten...

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How To Prepare Hunan Kung Pao ?

Hunan Kung Pao | Lotus Grill Hong Kong

Preparation:    Preparation time: 30 mins Cooking time: 20 mins Serving: 4 Ingredients: 4 skinless, boneless chicken breast halves - cut into 1 inch cubes 20 peeled and deveined large shrimp (21 to 30 per pound) 4 teaspoons soy sauce 4 teaspoons rice wine 2 teaspoons sesame oil (Optional) 1 tablespoon cornstarch ½ cup vegetable oil, divided 4 cloves garlic, minced 16 dried red chile peppers, cut in...

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How To Prepare Grilled Hoisin Beef ?

Grilled Hoisin Beef | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 8 mins Serving: 2 Ingredients: (1 pound) beef skirt steak ⅓ cup hoisin sauce 3 tablespoons Chinese vinegar (or sherry vinegar) 1 tablespoon soy sauce 2 teaspoons hot sauce 2 teaspoons sesame oil 1 tablespoon grated fresh ginger root 4 cloves garlic, finely minced 1 tablespoon packed brown sugar 1 teaspoon salt ½ teaspoon freshly ground black pepper 1 green onion, light parts only, minced Toasted sesame...

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How To Prepare Chinese Glass Noodle Soup ?

Chinese Glass Noodle Soup | Charcoal HK

Preparation:    Preparation time: 10 mins Cooking time: 25 mins Serving: 4 Ingredients: 2 ounces uncooked bean threads (cellophane noodles) 3 (14.5 ounce) cans chicken broth 1 large clove garlic, minced 2 tablespoons thin strips fresh ginger root 4 2-inch pieces fresh lemongrass, minced 2 skinless, boneless chicken breast halves, cut into 1/2-inch strips 6 large shrimp, peeled and deveined 2 tablespoons lime juice 2 tablespoons fish sauce...

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How To Prepare Whitney's Egg Flower Soup ?

Whitney's Egg Flower Soup | Lotus Grill

Preparation:    Preparation time: 10 mins Cooking time: 5 mins Serving: 2 Ingredients: 2 cups chicken broth white pepper to taste 2 dashes sesame oil 1 egg, beaten 2 tablespoons peas 1 green onion, chopped  Instructions: Bring the chicken broth, white pepper, and sesame oil to a boil in a saucepan. While stirring slowly in one direction to get the soup...

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