Excitement – it is time to barbecue. You have spent some good money on the perfect pieces of steak and now the challenge starts – how to BBQ the perfect steak, whether rare, medium or well-done – everyone has their own opinion of what is the perfect steak! I know what mine is but it might not be what yours is, so this is already a challenge for the BBQ chef who want to create the perfect steak for all.
Let me introduce you to the Steak Champ Thermometer.Plain and simple – success guaranteed for the perfect steak
Whether grill, pan or oven/broiler. Cooking the perfect steak has never been easier: medium rare, medium or medium well – the new SteakChamp 3-color (green, yellow and red) now combines the three main degrees of doneness in one unique electronic LED probe.
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Simply activate the SteakChamp |
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and insert it sideways into the steak |
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until only the display wing protrudes from the meat. |
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When your chosen colour stops blinking then your steak is ready to eat.
*Green – medium rare
*Yellow – medium
*Red – medium well
The pre-programmed core area temperatures of the SteakChamp can be used for beef, game or salmon steaks, for breast of duck or whole (large) fish.
3D colour LED flashing light indicates 3 main degrees of doneness; medium rare, medium and medium well
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